ADD ON: AVOCADO $2 / BACON $4 / 8oz CHICKEN $8 / 10oz CHURRASCO $10 / 8oz WHITE FISH $9 / SHRIMP $7 / BLACK BEAN PATTY/ SAUTEED VEGGIES $6.
ORGANIC QUINOA, TOMATO, BLACK BEANS, FRESH CILANTRO, SWEET CORN, E.V.O., LIME, CORIANDER, TUMERIC, AVOCADO, CHIMICHURRI
SPINACH, GRATED PARMESAN, CROUTONS, RED ONION, CHERRY TOMATO, TRADITIONAL ANCHOVY CEASAR DRESSING
SERVED WITH FRENCH FRIES
KEEP IT SIMPLE. SOLID 8OZ BURGER, L.T.O., PICKLES.
SWISS, CHEDDAR, L.T.O & PICKLES
2 PER ORDER
BREADED HERB MARINATED CHICKEN STRIPS, ROMAINE, TOMATO, CHEESE AND CILANTRO AIOLI.
CRISPY BREADED GROUPER, CABBAGE COLESLAW, PICKELED ONIONS, SPICY AIOLI.
ZUCCHINI, YELLOW SQUASH, ONION, TRI-COLOR CARROTS PEPPERS, CHIMICHURRI.
THICK CUT PORK PAN SEARED GRILL FINISHED, RICE BEANS, TOSTONES, MAYO KETCHUP
LOCALLY GROWN IN MARICAO
TRUFFLE FRIES SERVED WITH SHAVED PARMESAN TRUFFLE OIL, CILANTRO
Expresso over 4 oz vanilla ice cream
A brownie with chocolate topping
VODKA, SERRANO CAFE EXPRESSO SHOT & COQUITO CREAM LIQUOR
GROWN ON TWO FINCAS IN THE MOUNTAINS OF MARICAO & LARES, ROASTED IN AN 1890'S PARISAIN BARREL ROASTER IN CAROLINA
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